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Nanoscience in Food and Agriculture 5

Edited by Shivendu Ranjan, Edited by Nandita Dasgupta, Edited by Eric Lichtfouse

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normal price: R 4 932.95

Price: R 4 439.95


| book description |

This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.

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Normally shipped | This title will take longer to obtain, and should be delivered in 6-8 weeks
Publisher | Springer International Publishing AG
Published date | 22 Aug 2018
Language |
Format | Paperback / softback
Pages | 366
Dimensions | 235 x 155 x 0mm (L x W x H)
Weight | 0g
ISBN | 978-3-3198-6417-4
Readership Age |
BISAC | technology / agriculture / general


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Normally shipped | Available from overseas. Usually dispatched in 14 days
Readership Age |
Normal Price | R 6 536.95
Price | R 5 883.95 | on special |



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