|
|
|
books
| book details |
Food for All: What We Eat and Where it Comes From
By (author) Mary Hoffman, Illustrated by Ros Asquith
|
| on special |
normal price: R 445.95
Price: R 422.95
|
| book description |
FOOD! We all need it to live – and here is a book bursting with information, questions and ideas about the food we eat, where it comes from and how it is shared. Is there enough food to go round? Do some countries have too much? Should we all eat organic food or go vegetarian? Where does the food on our plates start from and how does it get to us? Is farming making climate change worse – and, most important of all, how can we feed everyone on our planet, now and in the future? Created by bestselling superstars Mary Hoffman and Ros Asquith, the team behind The Great Big Books series, this is a brilliant, inspirational and diverse exploration of FOOD, with witty and thought-provoking illustrations.
| product details |
Normally shipped |
Publisher | Otter-Barry Books
Published date | 3 Apr 2025
Language |
Format | Hardback
Pages | 48
Dimensions | 275 x 240 x 0mm (L x W x H)
Weight | 0g
ISBN | 978-1-9156-5937-8
Readership Age |
BISAC | juvenile nonfiction / cooking
| other options |
Normally shipped |
Readership Age |
Normal Price | R 508.95
Price | R 483.95
| on special |
Normally shipped |
Readership Age |
Normal Price | R 521.95
Price | R 495.95
| on special |
|
|
|
To view the items in your trolley please sign in.
| sign in |
|
|
|
| specials |
|
|
|
Mason Coile
Paperback / softback
224 pages
was: R 542.95
now: R 488.95
|
A terrifying locked-room mystery set in a remote outpost on Mars.
|
An epic love story with the pulse of a thriller that asks: what would you risk for a second chance at first love?
|
|
|
|
|
