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Crop Production Technologies for Sustainable Use and Conservation: Physiological and Molecular Advances

Edited by Munir Ozturk, Edited by Khalid Rehman Hakeem, Edited by Muhammad Ashraf, Edited by Muhammad Sajid Aqeel Ahmad

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normal price: R 3,773.95

Price: R 3,584.95


| book description |

Crop Production Technologies for Sustainable Use and Conservation:Physiological and Molecular Advances presents an abundance of research on important and new production technologies for the successful sustainable production of major crops. The volume covers most of the major crops used the production of food, sugar, and commercial fiber. With the focus on sustainability and conservation issues in crop production, the chapters present molecular and physiological research and innovations for increasing yield, quality, and safety while also taking into considering increasing demand, diminishing water and land resources, and the agricultural consequences of climate change on crop production. The major crops discussed include wheat, mungbean, cotton, jute, sugarcane, eggplant, Solanum (such as potatoes and tomatoes), peppers, okra, fruits such as apples and pears, and more. The chapters report on new developments and research on production techniques related to various fertilizers, biosystematics and molecular biology of various crops, and building resistance to climatic change, including drought tolerance, salinity stresses, and more.

| product details |



Normally shipped | This title will be printed on demand for your order. Delivery will be 6 weeks or less.
Publisher | Apple Academic Press Inc.
Published date | 31 Mar 2021
Language |
Format | Paperback / softback
Pages | 484
Dimensions | 234 x 156 x 0mm (L x W x H)
Weight | 453g
ISBN | 978-1-7746-3407-3
Readership Age |
BISAC | technology / agriculture / general


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Normally shipped | Available from overseas. Usually dispatched in 14 days
Readership Age |
Normal Price | R 4,176.95
Price | R 3,968.95 | on special |



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