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books
| book details |
Agrifood Economics and Sustainable Development in Contemporary Society
Edited by Gabriel Popescu
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| on special |
normal price: R 6 126.95
Price: R 5 514.95
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| book description |
Food sustainability is essential to the advancement and development of economies and societies worldwide. However, there is an ongoing lack of progress in this field due to the challenge of bridging the gaps between applied science, policy, and society. Agrifood Economics and Sustainable Development in Contemporary Society provides emerging research exploring the theoretical and practical aspects of sustainable rural livelihood and applications within agricultural production. Featuring coverage on a broad range of topics such as green economics, organic farming, and sustainable development from a nature vs. nurture perspective, this book is ideally designed for agricultural researchers, professionals, academicians, policymakers, and farmers seeking current research on sustainability in farming.
| product details |
Normally shipped |
Publisher | IGI Global
Published date | 30 Aug 2018
Language |
Format | Paperback / softback
Pages | 401
Dimensions | 279 x 216 x 0mm (L x W x H)
Weight | 0g
ISBN | 978-1-5225-8805-4
Readership Age |
BISAC | technology / agriculture / sustainable agriculture
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Matt Dinniman
Paperback / softback
480 pages
was: R 515.95
now: R 454.95
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An epic love story with the pulse of a thriller that asks: what would you risk for a second chance at first love?
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