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The Guide to Managing Postproduction for Film, TV, and Digital Distribution: Managing the Process

By (author) Barbara Clark, By (author) Susan Spohr, By (author) Dawn Higginbotham, By (author) Kumari Bakhru

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normal price: R 1 125.95

Price: R 1 012.95


| book description |

The updated third edition of this popular book offers a clear and detailed overview of the postproduction process, showing readers how to manage each step in taking a film, TV, or media project from production to final delivery, from scheduling and budgeting through editing, sound, visual effects, and more. Accessibly written for producers, post supervisors, filmmakers, and students and extensively updated to address current digital and file-based industry practices, The Guide to Managing Postproduction for Film, TV, and Digital Distribution helps the reader to understand the new worlds of accessibility, deliverables, license requirements, legal considerations, and acquisitions involved in postproduction, including the ins and outs of piracy management and archiving. This edition addresses the standards for theatrical and digital distribution, network, cable and pay TV, as well as spotlights internet streaming and various delivery methods for specialty screenings, projection large format (PLF), and formats including 3D, virtual reality and augmented reality.

| product details |



Normally shipped | This title will be printed on demand for your order. Delivery will be 6 weeks or less.
Publisher | Taylor & Francis Ltd
Published date | 6 Mar 2019
Language |
Format | Paperback / softback
Pages | 302
Dimensions | 254 x 178 x 0mm (L x W x H)
Weight | 276g
ISBN | 978-1-1384-8281-4
Readership Age |
BISAC | performing arts / film & video / general


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Normally shipped | This title will take longer to obtain, and should be delivered in 6-8 weeks
Readership Age |
Normal Price | R 1 777.95
Price | R 1 599.95 | on special |




Normally shipped | Available from overseas. Usually dispatched in 14 days
Readership Age |
Normal Price | R 2 153.95
Price | R 1 937.95 | on special |



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