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MinuteMeals: Vegetarian

By (author) Minutemeals Chefs, Edited by Evie Righter





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| book description |

Delectable and different vegetarian meals on the table in just 20 minutes. This innovative collection of menus breathes new life into vegetarian cooking. minutemeals makes cooking easy-they have it down to a system: 80 enticing gourmet menus-complete with dessert tips from minutemeals chefs with each menu complete nutrition information most-requested menus from www.minutemeals.com Plus, great tips from Molly Katzen, Curtis Aikens, and Didi Emmons Use the minutemeals system to have dinner ready in just 20 minutes: The menu gameplan organizes the meal effortlessly; just follow the simple step-by-step plan and create a gourmet meal. Each menu also has a handy at-a-glance shopping list for a quick in-and-out at the store. There is a list of ingredients from your pantry-things you most likely have on hand-no shopping needed. luckyforyou and headsup tips round out the menu with helpful advice to make the recipes even easier.

| product details |



Normally shipped | Enquiries only
Publisher | John Wiley & Sons Inc
Published date | 29 Aug 2002
Language |
Format | Paperback / softback
Pages | 192
Dimensions | 229 x 203 x 12mm (L x W x H)
Weight | 512g
ISBN | 978-0-7645-6608-0
Readership Age |
BISAC | cooking / vegetarian


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