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books
| book details |
Food, Medical, and Environmental Applications of Nanomaterials
Edited by Veeriah Jegatheesan, Edited by Nandika Bandara, Edited by Preetam Sarkar, Edited by Angana Sarkar, Edited by Kunal Pal
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| on special |
normal price: R 7 477.95
Price: R 6 729.95
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| book description |
Food, Medical, and Environmental Applications of Nanomaterials is designed to cover different types of nanomaterials that have applications related to the environment, food and medicine. It is an important resource for materials scientists and bioengineers looking to learn more about the applications of nanomaterials for sustainable development applications. Nanoscale materials possess excellent properties that have been explored in the areas of biomedicals, food, agriculture, the environment, catalysis, sensing and energy storage. Examples of these new applications include smart and active food packaging, nanobiosensors, bioremediation, wastewater treatment, implant coatings, tissue engineering, delivery systems for food and pharmaceutical applications, and food safety.
| product details |

Normally shipped |
Publisher | Elsevier Science Publishing Co Inc
Published date | 28 Mar 2022
Language |
Format | Paperback / softback
Pages | 570
Dimensions | 235 x 191 x 0mm (L x W x H)
Weight | 1180g
ISBN | 978-0-1282-2858-6
Readership Age |
BISAC | technology / material science
| other options |

Normally shipped |
Readership Age |
Normal Price | R 10 681.95
Price | R 9 613.95
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