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Jewish Food: The World at Table

By (author) Matthew Goodman

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normal price: R 520.95

Price: R 468.95

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| book description |

The pleasures of the Jewish table come alive in this comprehensive collection of traditional and contemporary recipes from around the world interwoven with eloquent essays on ingredients, people, and cultures.

| product details |

Normally shipped | Available from overseas. Dispatched in aprox 4-8 weeks as local supplier is out of stock
Publisher | HarperCollins Publishers Inc
Published date | 1 Mar 2005
Language |
Format | Hardback
Pages | 416
Dimensions | 229 x 211 x 40mm (L x W x H)
Weight | 1012g
ISBN | 978-0-0605-2128-8
Readership Age |
BISAC | cooking / regional & ethnic / jewish & kosher

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Dungeon Crawler Carl

Matt Dinniman
Paperback / softback
480 pages
was: R 515.95
now: R 454.95
Available from overseas. Usually dispatched in 14 days

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Broken Country: AMAZON'S BOOK OF THE YEAR - THE MILLION-COPY BESTSELLER

Clare Leslie Hall
Paperback / softback
320 pages

Enquiries only

An epic love story with the pulse of a thriller that asks: what would you risk for a second chance at first love?

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The Correspondent

Virginia Evans
Hardback
288 pages
was: R 450.95
now: R 405.95
Stock is usually dispatched in 6-12 days from date of order

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Remarkably Bright Creatures

Shelby Van Pelt
Paperback / softback
384 pages
was: R 515.95
now: R 464.95
Available from overseas. Usually dispatched in 14 days

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