|
| book details |
Tuscany: the Beautiful Cookbook: Authentic Recipes from the Provinces of Tuscany
By (author) Lorenza De'Medici Stucchi, By (author) Peter Johnson, By (author) Michael Freeman
|
|
This book is currently unavailable. Enquire to check if we can source a used copy
|
| book description |
| product details |
Normally shipped |
Publisher | HarperCollins Publishers Inc
Published date | 5 Jun 1992
Language |
Format | Hardback
Pages | 256
Dimensions | 362 x 260 x 0mm (L x W x H)
Weight | 2041g
ISBN | 978-0-0025-5032-1
Readership Age |
BISAC | cooking / regional & ethnic / italian
| other options |
|
|
To view the items in your trolley please sign in.
| sign in |
|
|
|
| specials |
|
An epic love story with the pulse of a thriller that asks: what would you risk for a second chance at first love?
|
Emil Coetzee, a civil servant in his fifties, is washing blood off his hands when the ceasefire is announced.
|
This is indeed a story of mercy and the redemption it offers.
|
|
|
|
