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Modern Baking

By (author) Donna Hay

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normal price: R 1,047.95

Price: R 942.95


| book description |

Donna Hay, Australia's bestselling, favourite and most trusted cook, brings you one of her most beautiful books yet: Modern Baking, with over 250 mouthwatering recipes for cakes, biscuits and all kinds of divinely delicious sweet treats. I find there's something truly enchanting about baking. From the way ingredients change as they're whisked and whipped, to the joy that a warm slice of cake can bring - it's always been my first love in the kitchen. Even though I'm a classics girl at heart, I'm forever adding on-trend twists to my sweet recipes and I want to share them with you. This book is what I like to think of as my modern baking bible. Inside are more than 250 recipes - my all-time favourite essentials, plus some super-smart shortcuts for when life gets crazy busy. I've also included plenty of better-for-you treats, made with wholesome raw ingredients, for a touch of balance. Be it chewy cookies, the fudgiest brownies, dreamy meringue or creamy iced desserts, let these modern sweets bring a little magic into your kitchen.

| product details |



Normally shipped | Usually dispatched in 3 to 6 weeks as supplier is out of stock
Publisher | HarperCollins Publishers (Australia) Pty Ltd
Published date | 15 Oct 2018
Language |
Format | Hardback
Pages | 400
Dimensions | 275 x 230 x 42mm (L x W x H)
Weight | 1913g
ISBN | 978-1-4607-5671-3
Readership Age |
BISAC | cooking / general


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Normally shipped | Usually dispatched in 6-12 days
Readership Age |
Normal Price | R 890.95
Price | R 801.95 | on special |




Normally shipped | Usually dispatched in 3 to 4 weeks as supplier is out of stock
Readership Age |
Normal Price | R 1,195.95
Price | R 1,076.95 | on special |



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