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Baking (Delicious)
| on special |
normal price: R 120.95
Price: R 108.95
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| book description |
100 Clever Recipes and Tips from the World’s Best Food Magazine Whether you’re looking to bake hot fresh muffins for Sunday breakfast or delectable mince pies for Christmas dinner, the editors at delicious magazine can help. In BAKING, they’ve gathered 100 of their most scrumptious baking recipes for every occasion: Fresh bread Cupcakes and muffins Tray Bakes Classic Cakes Meringues Christmas Bakes Easter Treats This lovely collection has wonderfully modern takes on classic desserts like olive and thyme foccaccia bread, fruity chocolate flapjacks, stem ginger and dark muscovado pudding, mini Victorian Spong cakes and dozens more. One hundred recipes are gorgeously illustrated with photographs, accompanied by sprinkling of cook’s tips to help you along the way.
| product details |
Normally shipped |
Available from overseas. Dispatched in aprox 4-8 weeks as local supplier is out of stock
Publisher |
HarperCollins Publishers
Published date |
20 Aug 2009
Language |
Format |
Paperback / softback
Pages |
192
Dimensions |
170 x 135 x 16mm (L x W x H)
Weight |
115g
ISBN |
978-0-0073-2838-3
Readership Age |
BISAC |
cooking / holiday
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Free Your Mind: The new world of manipulation and how to resist it
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Paperback / softback
384 pages
was: R 300.95
now: R 270.95
Forthcoming
The Instant Sunday Times Bestseller Learn how to recognise and resist the daily attempts to control and manipulate your mind.
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Paperback / softback
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The Thing at 52
Mr. Ross Montgomery
Hardback
40 pages
was: R 455.95
now: R 410.95
Available from overseas. Usually dispatched in 14 days
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